ADVANCED BARTENDER COURSE

This course is suited to the intermediate/experienced bartender with a foundation of practical and classic experience of cocktails and bartending. This course takes the average bartender to an advanced level of both knowledge and practical skill, giving the individual the foundation to take their career to the highest level of bartending and into management.

This course is a natural progression from our Professional Bartenders Course or for those with a minimum of one year “quality” classic cocktail bartending.




INTRODUCTION
  • The Advanced Bartender
  • What do we sell?
  • The Greatest Customer you’ll ever win

MODULE ONE (ADVANCED PRODUCT KNOWLEDGE)

  • Spirits
  • What is Alcohol
  • Making Alcohol
  • Amounts of Alcohol in different drinks
  • Alcohol and the body
  • The Tasting Wheel
  • How to Taste


MODULE TWO (THE BAR ENVIRONMENT)

  • Bar Preparation/Keep
  • Opening Checklist
  • Lemon & Lime Juice
  • Homemade syrup
  • Homemade Flavoured Syrups
  • Garnish preparation
  • Citrus & Tree Fruits
  • Soft/Berry Fruits Tropical Fruits
  • Botanicals, Spices & nuts
  • Confectionery & Vegetables
  • Miscellaneous Garnishes

MODULE THREE (ADVANCED COCKTAILS & MIXOLOGY) 

  • Cocktail History
  • The Structure of the Cocktails
  • Substitution & Modifier Theory Ingredients
  • The Sensory Experience
  • Cocktail Categories Explained



ADDITIONAL INFORMATION

  • Course Times - 9.00 - 15.00 Hrs.
  • Course Day - 8 Days
  • Course Hours - 48 Hours
  • Course Month - 1 Month